So I’ve got this pork cutlet wrapped in bacon. I cut it and the bacon up into small chunks and start frying it up.

Half a batch leftover of yellow rice, so I reheat it.

Some leftover pineapple chunks from the last frozen pizza I tarted up. Toss that in with the pork and bacon. Then add sweet BBQ sauce at the end. Serve up over the rice.

Came out pretty darn good.